Focaccia
Focaccia Workshop
Learn the fundamentals of making authentic Italian focaccia, from mixing and shaping the dough to baking a perfectly golden, flavorful loaf.
Forno Cultura
Hands in the dough, fully present.
Our workshops are intimate, hands-on experiences rooted in Italian craft and everyday practice. Hosted inside our working kitchen at MOCA, each session invites you to learn by doing, guided by our team, surrounded by the rhythm, tools, and ingredients of real production.
From focaccia and biscotti to a hands-on pasta-making dinner, each workshop blends technique, storytelling, and sensory exploration.
Simple, tactile, and deeply connected to the craft.
Focaccia
Learn the fundamentals of making authentic Italian focaccia, from mixing and shaping the dough to baking a perfectly golden, flavorful loaf.
Biscotti
Discover the art of crafting traditional Italian biscotti. Participants will mix, bake, and enjoy these classic twice-baked cookies while learning their history and variations.
Dinner experiences
A hands-on pasta-making workshop followed by a shared dinner. Guests will learn traditional techniques for making fresh pasta from scratch and enjoy a meal featuring their creations.